Sunday, July 8, 2012

Woman Stuns Researchers by Overcoming Cancer with Turmeric Spice

While expensive cancer drugs linked to premature death and mega-tumors are pushed by many mainstream doctors as the only option outside of chemotherapy, a growing number of informed individuals are consistently opting to instead utilize natural methods that are known to conquer cancer cells and effectively negate the disease — without harsh side effects.

One such person, Vicky Stewart of Britain, chose such a path when she refused mainstream medical cancer treatments and instead began consuming powerful turmeric spice.

Despite excessive warnings from MD’s who insisted that Vicky would surely not recover using superfoods that are commonly touted as ‘woo’ and ‘ineffective medicine’ by pharma-backed doctors, Stewart found amazing success by altering her lifestyle and taking in extra amounts of superfoods like turmeric each day.

Stewart recalls to The Telegraph how her doctor repeatedly voiced concern over switching to a healthy diet full of turmeric to fight the cancer (one of many turmeric health benefits), telling her that it would do virtually nothing: “The doctors absolutely will not say that the diet is going to do anything to help the cancer in any way.”

Four years later with absolutely no mainstream treatments, she is still cancer free with no signs of it coming back. At the age of 44, Stewart is now the center of a major research project led by scientists who are downright fascinated by what she has done.

Research Shows Turmeric Spice is a Natural Cancer Fighter

While it is indeed fascinating, it should come as no surprise that Vicky healed herself naturally using turmeric and other lifestyle changes. In fact, copious amounts of research highlight the anti-cancer properties of turmeric (in many cases due to it’s active compound curcumin), and countless individuals have used it to aid themselves in the fight against many diseases.

Not only has peer-reviewed research by the UCLA shown that turmeric can naturally block the growth of cancer cells, but in more than 9 studies it was revealed that turmeric can reduce tumor size by a whopping 81%. And this is just the tip of the iceberg.

So why is it so fascinating that a spice that has been used for thousands upon thousands of years by many South Asian and Middle Eastern countries as a ‘heal-all’ substance can actually stop cancer naturally?

As Stewart explains, turmeric has a unique ability (along with other great superfoods) to essentially cause cancer to regress in a number of ways. As she puts it, it essentially caused the cancer cells to ‘commit suicide’. Stewart explains to The Telegraph: “Turmeric kind of makes cancer cells commit suicide and ginger and garlic are great to cook with.”

Mainstream Health Organizations, Doctors Continue to Ignore the Evidence

Even in the face of such overwhelming evidence (whether it be studies that have been available for decades, stories like those of Stewart’s, or the prominent role of turmeric in multi-national cultures), mainstream health organizations and traditional medical doctors continue to cling to radiation and dangerous cancer drugs as the only possible option to ‘treating’ cancer. Just as Stewart’s doctor warned her that diet would do virtually nothing, despite saving her life and eliminating cancer from her body completely, these individuals will continue to assert that all alternative medicine is a joke.

In the same vein, cancer researchers will continue to be paid by charity walks and expensive non-profit events to ‘find the cure’ through invasive surgeries and pharmaceuticals. Turmeric, a dirt cheap alternative along with other nearly-free superfoods, are blatantly ignored as they cannot be patented and sold through Big Pharma’s proverbial commodity gates.

Thankfully, millions worldwide are waking up to this ‘old paradigm’ of health full of pharmaceuticals, surgery and sickness. In turn, they are utilizing life-saving techniques and foods to further their health without sacrificing both their finances and their health.

Source: Activist Post

Google guilty of violating user’s privacy?

Companies have grown progressively better at getting to know their customers in more ways than one. Anyone with a smart phone, laptop, or bank account has had their privacy invaded in some form or another. With the practice of data mining, companies have been able to target ads to certain audience, but one computer scientist uncovered one of the biggest privacy scandals in the past year. He found that Google was planting tracking codes in the users iPhone’s web browser.

What is the Object Under the Baltic Sea?

Ocean X team returns from their first expedition investigating the mysterious object they discovered in the Baltic Sea. The expedition was supposed to provide answers, but instead yielded yet more questions.

“We looked at our dive computer, the deep sea diver computer, and it said minus one degree that’s pretty cold for a diver it should really be impossible to have that cold water it actually turns into ice at zero degrees but that could be explained by the movement of the water.”

Also, some strange phenomenon occurred…

A main objective of the dive was to film the object, and yet the camera stopped working when they approached the object.

“Why isn’t anything working, anything electric out there and the satellite phone as well stopped working when we were above the object and then we got away about 200 meters and it turned on again and when we got back over the object it didn’t work so that’s kind of strange as well.”

Mr Hogerborn says he has never experienced anything like this during his 20 years as a professional diver.

Dennis Åsberg of the Ocean X team is one hundred percent sure after the first expedition that they have found something quite unusual.

FARMAGEDDON – The truth about the food and dairy industry

Americans’ right to access fresh, healthy foods of their choice is under attack. Farmageddon tells the story of small, family farms that were providing safe, healthy foods to their communities and were forced to stop, sometimes through violent ac-tion, by agents of misguided government bureaucracies, and seeks to figure out why.

Filmmaker Kristin Canty’s quest to find healthy food for her four children turned into an educational journey to discover why access to these foods was being threatened. What she found were policies that favor agribusiness and factory farms over small family-operated farms selling fresh foods to their communities. Instead of focusing on the source of food safety problems — most often the industrial food chain — policymakers and regulators implement and enforce solutions that target and often drive out of business small farms that have proven themselves more than capable of producing safe, healthy food, but buckle under the crushing weight of government regulations and excessive enforcement actions.

Farmageddon highlights the urgency of food freedom, encouraging farmers and consumers alike to take action to preserve individuals’ rights to access food of their choice and farmers’ rights to produce these foods safely and free from unreasona-bly burdensome regulations. The film serves to put policymakers and regulators on notice that there is a growing movement of people aware that their freedom to choose the foods they want is in danger, a movement that is taking action with its dollars and its voting power to protect and preserve the dwindling number of family farms that are struggling to survive.